|yum yum yum!|
As for dinner this week, I don't really have too much planned but I do have the fixings to do a whole lot of grilling this week. It's supposed to be a scorcher weather wise, so the BBQ will be getting a nice workout. I've got the get some hickory chips so I can smoke some chicken breast. I'm also keeping my eyes peeled for a sale on some pork shoulder or butt so I can make pulled pork. I'm craving smoky BBQ like nobody's business.
This is what I'm thinking for the first few days this week:
Monday: Garlic & thyme grilled chicken (a great Martha Stewart recipe, surprise, surprise) + grilled zucchini with sauteed tomatoes and dill.
Wednesday: Grilled pork chops with maple & mustard glaze + whatever veggies I can toss on the grill. Probably mushrooms, peppers & pearl onions.
Not quite sure what I'll do on Friday. I'd love to find me some nice halibut steaks to make this recipe. Perhaps that will be my mission during the week.
What are your meal plans for this week?